BEEF EXTRACT POWDER
BEEF EXTRACT POWDER Specification
- Density
- Gram per cubic centimeter(g/cm3)
- Ph Level
- 6.5 - 7.5 (1% solution in water)
- Melting Point
- Not applicable (decomposes before melting)
- Storage Instructions
- Store in a cool, dry place, away from direct sunlight
- Shelf Life
- 24 months in proper storage conditions
- Size
- Custom packaging sizes available
- Molecular Formula
- Not specified (mixture of peptides, amino acids, and minerals)
- Usage
- Laboratory media, food processing, flavor enhancer
- Packaging Type
- Sealed drums, pouches, or containers
- Purity
- High (composition varies depending on manufacturer specifications)
- Flash Point
- Not flammable
- CAS No
- Not assigned / N/A
- Application
- Used as a nutrient in microbiological culture media, flavoring agent, and food additive
- Appearance
- Light brown to brown powder
- Purity(%)
- High (composition varies based on manufacturer guidelines)
About BEEF EXTRACT POWDER
BEEF EXTRACT POWDER AL0587
(for bacteriology) (lab lemco powder)
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